
This quick and easy side from Roger Mooking is perfect for a BBQ or picnic.
Directions for: Herbed Couscous
Ingredients
1 cup couscous
cup olive oil
salt
1 cup water, boiled
cup oregano, roughly chopped
2 Tbsp thyme, roughly chopped
Directions
1. In a large bowl, place couscous, olive oil and salt in a large bowl. Pour water over couscous and cover with plastic wrap.
2. Once couscous has absorbed all of the water, approximately 15 minutes, remove plastic wrap and fluff with a fork.
3. Add herbs and set aside until ready to serve.
See more: Rice/Grain, Healthy, Quick and Easy, Vegetarian, Vegan, Herbs, Side, Summer, Spring, Barbeque, Lunch, Dinner, Picnic
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