Directions for: Cobb Salad Ingredients 4 cup crisp lettuce (ie. romaine/iceberg) chopped in thin shreds 1 cup ham, sliced 1 cup chicken, sliced 3 hard boiled eggs 9 pieces of crispy baco…
Directions for: Lamb Loin with Pomegranate Molasses Glaze Ingredients Lamb Loin with Pomegranate Mol 1 Tbsp whole black pepper 1 Tbsp allspice tsp ground cinnamon cup pomegrante molasse…
Directions for: Fruit Popsicles Ingredients popsicle molds orange juice vanilla Greek yogurt strawberries peach raspberries banana kiwi blueberries ice large popsicle sticks …
Pork is marinated with lemongrass, fish sauce and citrus then grilled on skewers. Served with a light and crunchy salad including cucumber and cilantro. Courtesy of Katerina Wright. Directions for:…
Directions for: Salt Crusted Peel and Eat Shell on Shrimp Ingredients Shrimp 21/25 count shrimp deveined and shells on cup olive oil cup kosher salt Dipping Sauce 2 Tbsp fresh cilantro…
YIELD: 10-12 Sandwiches Directions for: Jerk Pulled Pork Sandwiches Ingredients 1 - 6 lbs. pork shoulder with fat cap (skin removed) 2 cup store bought jerk sauce 5 mangos peeled and thinly …
