Incredible Beef Resepi - Lemon Garlic Chicken Souvlaki

Directions for: Grilled Chicken Provencal

Ingredients

Marinade

2 small cloves garlic, minced

tsp Dijon mustard

cup honey

cup lemon juice

2 Tbsp Oyster sauce

2 Tbsp herbes de Provence

coarse salt and pepper

Poussins

2 whole poussin

1 Tbsp oil, canola, for rubbing poussins, plus more for oiling grill

coarse salt, and freshly ground pepper

Directions

Marinade

1. Mix all the marinade ingredients together and put it in a large bowl.

2. Add the poussins and turn to coat with the marinade.

Poussins

1. Preheat oven to 425 degrees F.

2. Rub poussins lightly all over with oil and season with some salt and pepper.

3. Put the poussins in a roasting pan and put them in the oven.

4. Roast the poussins about 35 minutes or until done.

5. Serve with Provencal-style vegetables.

See more: Summer, Roast, Barbeque, Herbs, Poultry, Grill, Main, Chicken, BBQ